DINNER

Stuffed triangle-shaped corn masa, chicken tinga, sour cream, creamy chipotle, queso fresco.

$16

dairy, gluten

Strip loin, Melipona honey and chipotle aioli, dill, chives, crispy rice, house-made black brioche crostini.

$25

dairy, egg, gluten

P.E.I. mussels, saffron beurre blanc, dried chorizo, pickled jalapeños, and house-made masa madre bread.

$26

dairy, gluten, shellfish

Tuna carnitas spread, bay scallops, shrimp, octopus, red onion, cucumber, chiles toreados, tamarind aguachile, tostada.

$18

dairy, fish, nuts, shellfish, soy

Guajillo roasted octopus, salsa macha, pickled carrots, peas, potatoes, tonnato aioli.

$26

egg, nuts

Hamachi, pitaya, mango & habanero gelée, sour orange, achiote aguachile, fried plantain.

$24

fish

Tuna fish, charred tomatillo aguachile, red onion, cucumbers, yuzu, cilantro, avocado mousse.

$23

dairy, fish

Amaranth-crusted baby red beets, pickled yellow beets, mole rosa, candied hibiscus flowers, Robiola goat cheese.

$16

dairy, vegetarian

Fingerling potatoes, salsa macha, lime juice, charred avocado, and mint jocoque.

$18

dairy, nuts

Creamy avocado, pico de gallo, lime juice, queso fresco, tortilla chips.

$15

Castacán (crispy pork belly) $5

vegetarian

Gruyère cheese fondue, wild mushrooms, shallots, garlic, rosemary, house-made masa madre bread.

$24

dairy, nuts, vegetarian

Baby romaine, roasted poblano dressing, oven-roasted tomatoes, avocado, sunflowers seeds, and queso de Cincho.

$17

dairy, nuts

Thick oval-shaped blue corn masa, black bean purée, haricots verts, salsa cruda, sour cream, and queso fresco.

$15

dairy, gluten

Oven-roasted tomatoes, roasted fingerling potatoes, chipotle goat cheese fondue.

Angus NY Strip (12 oz.)* $64

Snake River Farms Dry-Aged Rib-Eye* (24 oz., bone-in) - Serves two - per MP

dairy

Pan-seared mahi mahi, salsa cruda verde, scalloped potatoes.

$36

dairy, gluten

Airline chicken breast, homemade mole, saffron rice, plátano macho, picked red onion.

$32

dairy, nuts

Braised lamb neck barbacoa, mint jocoque, pinto bean purée, sweet pickled vegetables. Served with tortillas.

$42

dairy

Guerrero-style pork shank, black bean purée, pickled red onions, and habanero salsa. Served with tortillas.

$42

nuts

Stuffed poblano pepper, ratatouille, roasted squash spaghetti, tomato fondue, and panela cheese.

$30

dairy, vegetarian

Beef sirloin, brioche bun, oven-roasted tomatoes, gruyère cheese, pickled yellow beets, serrano peppers, black truffle sauce, black truffle aioli. Side of pommes frites.

$32

Egg* $3

dairy, egg

Braised short ribs, tomato, onion, charred avocado, brussels sprouts, and a blend of Guajillo & Ancho chiles.

$48

Pommes frites, parmesan cheese, garlic parsley butter.

$12

dairy, gluten, vegetarian

Sweet corn, epazote aioli, piquín chili powder, Huitzuco cheese, lime juice.

$14

dairy, egg, vegetarian