Menus

GUACAMOLE

Creamy avocado, pico de gallo, lime juice, Huitzuco cheese, and tortilla chips.

$15

Castacán (crispy pork belly) $5

CAESAR SALAD

Baby romaine, roasted poblano dressing, oven-roasted tomatoes, avocado, sunflowers seeds, and queso de Cincho.

$15

PAPAS ZAMORANAS

Fingerling potatoes, salsa macha, lime juice, charred avocado, and mint jocoque.

$18

ROASTED BEETS

Amaranth-crusted baby red beets, pickled yellow beets, mole rosa, candied hibiscus flowers, and Robiola goat cheese.

$16

TETELA

Stuffed, triangle-shaped corn masa, chicken tinga, sour cream, creamy chipotle, and queso fresco.

$15

TLACOYO

Thick oval-shaped, blue corn masa, black bean purée, haricots verts, salsa cruda, sour cream, and queso fresco.

$14

MUSHROOM CAZUELA

Oysters, shiitake and cremini mushrooms, salsa macha, goat cheese, and tortillas.

$22

PESCADILLA

Stuffed squid ink tortilla, fish fillet, tomato, onion, garlic, fresh thyme, and avocado salsa.

$16

TUNA CEVICHE *

Ahi tuna, grilled tomatillo aguachile, cucumber, red, onions, avocado, and choclo.

$22

SHRIMP AGUACHILE*

Raw shrimp, cucumber, red onions, avocado, cilantro, chiles toreados, lime juice, and tostaditas.

$18

MEJILLONES

P.E.I. Mussels, saffron beurre blanc, dried chorizo, pickled jalapeño, and homemade sourdough bread.

$25

PULPO ENAMORADO

Guajillo roasted octopus, salsa macha, pickled carrot, peas, potatoes, and tonnato aioli.

$26

FRENCH ONION SOUP

A traditional French onion soup with a Mexican twist, poblano peppers, Gruyère cheese, and crostini.

$12

STEAK TARTARE*

NY Angus, pickled jalapeños, cilantro, capers, guacamole, chipotle aioli, poached egg, and black brioche.

$24

COCHINITA PIBIL

Guerrero-style pork shank, black bean purée, pickled red onions, and habanero salsa. Served with tortillas.

$38

BARBACOA

Braised lamb neck barbacoa, mint jocoque, pinto bean purée, and sweet pickled vegetables. Served with tortillas.

$39

TZUCO BURGER

Beef sirloin, bun, oven-roasted tomatoes, Gruyère cheese, pickled yellow beet, serrano peppers, black truffle sauce, and black truffle aioli.

$28

CARNE ASADA

Oven-roasted tomato, roasted fingerling potatoes, and chipotle goat cheese fondue.

Angus NY Strip (12 oz.) $64

Snake River Farms Dry-Aged Rib-Eye (24 oz., bone-in) - Serves two - per MP

CHILE RELLENO

Stuffed poblano pepper, ratatouille, roasted squash spaghetti, tomato fondue, and panela cheese.

$26

PESCADO A LA VERACRUZANA

Whole Branzino, Veracruz tomato, green olives salsa, green rice, and tostones. Served with tortillas.

$46

A LA TALLA

Stone-oven-baked whole red snapper, guajillo aioli, red fideos, green tomatillo salsa, crispy enfrijoladas, and avocado. Served with tortillas.

- Serves two - per MP

BROCCOLINI

Roasted broccolini, black truffle sauce, and toasted almonds.

$15

POMMES FRITES

Pommes frites, Parmesan cheese, and garlic butter.

$10

ESQUITES

Sweet corn esquites, epazote aioli chili piquín powder, and lime juice.

$14

GUANÁBANA / AGUACATE

Citrus tapioca, guanábana sorbet, and avocado foam.

$14

MAÍZ Y AZAFRÁN

Sweet cornbread, caramel popcorn, honey toffee, saffron ice cream, and cajeta ahumada.

$16

ARROZ CON LECHE

Rice pudding, white chocolate, Rice Krispies, and pink peppercorn ice cream.

$14

GIANDUJA

Hazelnut sponge cake, chocolate, and salted caramel ice cream.

$16

LEMON

Lemon mousse, mint, coconut streusel, meringue, and toasted honey ice cream.

$18

ESPRESSO

Single $5

Double $8

AMERICANO

$5

LATTE / CAPPUCCINO

$6

CARAJILLO

Licor43, espresso.

$15

MANGO MARGARITA

$6

CHAMOMILE LAVENDER

$6

BRRY MERITAGE

$6

HORCHATA CHAI

$6

CREMA EARL GRAY

$6

AMONTILLADO, CARLOS VII, ES

$12

2013 CARMES DE RIEUSSEC, SAUTERNES, FR

$15

NOVAL, 10 YEAR OLD TAWNY PORTO, PT

$15

Agua de Horchata

Rice, cinnamon, evaporated milk, sugar, and water.

$6

Agua de Jamaica

Made with dried roselle hibiscus flowers.

$6

San Pellegrino Sparkling Mineral Water

$10

Mexican Coke

$5

Coke / Diet Coke / Sprite

$3

Mexique Sangría

Brandy, Burgundy, hibiscus flower, citrus, and mint.

Individual $16

Pitcher $60

Doña Margarita

Tequila, Ojo de Tigre mezcal, grapefruit and lemon juice, and agave syrup. Served with citrus salt and a half-moon, Ancho-Reyes-infused orange.

$16

Don Julio Blanco $20

Tzuco Margarita

Tequila, Cointreau liqueur, cucumber, elderflower, and lime juice.

$16

Pibil

Tequila, almond, Guajillo chili, cumin, pineapple vinegar, and lime.

$15

Contains nuts

Palomazo

Maestro Dobel tequila, lime Topo Chico, lime syrup, grapefruit and lemon juice, and fresh grapefruit.

$16

Papudo

Don Julio Blanco tequila, dry vermouth, chamomile and orange blossom syrup, lemon, and egg whites.

$18

Mexico City Sour

Ojo de Tigre mezcal, Campari, Pinot Noir, agave nectar, and lemon.

$16

Mole Old Fashioned

Abasolo corn whisky, mole syrup, xocolatl, mole bitters, and chile ash.

$16

Mexican Negroni

Campari, coconut-infused mezcal, and sweet, pink-peppercorn-infused vermouth. Served with a half-moon orange slice.

$19

Sexy in Chicago

Ketel One Vodka, beet juice, hibiscus and pineapple syrup, and frozen and dried raspberries.

$16

Cocktail of the week

A rotating special by your Tzuco bartenders.

$17

Love Agave

For the mezcal lovers, a mix of Amaras, Contraluz, and Rompe Corazon mezcals.

Flight tasting $26

Spritz

Gin, St. Germain Elderflower Liqueur, aloe juice, mango wine, mint, epazote, and a dehydrated orange slice.

$17

Heineken 0.0

Non-alcohol | Spirit free $7

Daydream

Cucumber water, lime juice, basil syrup, chia seeds, aloe vera juice, and basil.

Non-alcohol | Spirit free $12

Rosa Mexicano

Seedlip, grapefruit juice, beet juice, egg white, and frozen and dried raspberries.

Non-alcoholic | Spirit free $12

Victoria

$7

Dos XX

$7

Dos XX Ámbar

$8

Modelo Especial / Negra Modelo / Pacífico

$8

Casa Humilde Neblina Hazy Pale Ale

16 oz

$12

Starcut - Pulsar Dry Cider

$8

GUACAMOLE

Creamy avocado, pico de gallo, lime juice, Huitzuco cheese, and tortilla chips.

$15

Castacán $5

STEAK TARTARE *

NY Angus, pickled jalapeños, cilantro, capers, guacamole, chipotle aioli, poached egg, and sourdough bread.

$24

ACAPULCO STYLE SHRIMP CEVICHE *

Shrimp, avocado, pico de gallo, Clamato, orange juice, and cilantro.

$18

MUSHROOM CAZUELA

Oysters, shiitake and cremini mushrooms, salsa macha, goat cheese, and tortillas.

$22

Poached egg $2.50

TZUCO SHAKSHUKA

Roasted red peppers, onions, garlic, herbs, crushed tomatoes, chile de árbol, baked eggs, jocoque, cured lemons, and pita bread.

$16

AVOCADO FLATBREAD

Flatbread, ricotta cheese, basil, sliced avocado, cherry tomatoes, lump crab meat, chili oil, cured lemons, and chives.

$24

TLAYUDA CECINA

Crispy corn tortilla, asiento, black beans, cecina, chorizo, quesillo, cilantro, avocado, creamy salsa verde, and salsa macha

- Serves two - $29

Fried eggs $2.50

TLAYUDA PIBIL

Crispy blue-corn tortilla, asiento, black beans, Guerrero-style cochinita pibil, burnt habanero oil, pickled red onions, and cilantro.

- Serves two - $29

Fried eggs $2.50

CARNE ASADA HUARACHE

Oval-shaped corn masa, flank steak, black beans, sautéed spinach, goat cheese fondue, caramelized onion, and fried eggs.

$28

SHRIMP HUARACHE

Oval-shaped corn masa, shrimp, fennel, nopales, black beans, guajillo salsa, and avocado.

$27

CHILAQUILES

Tortilla chips, flank steak, salsa verde, and sour cream.

$26

Egg $2.50

TZUCO BURGER

Beef sirloin, bun, oven-roasted tomatoes, Gruyère cheese, pickled yellow beet, serrano peppers, black truffle sauce, and black truffle aioli.

$28

Egg $2.50

PASTA BIRRIA

Pasta, traditional lamb birria, tomato fondue, oven-roasted tomatoes, and Reggiano cheese.

$32

LOBSTER TACO

Flour tortilla, quesillo, corn, pico de gallo, pickled cabbage, and peanut and chipotle aioli.

$26

PULPO TACO

Roasted octopus, corn tortilla, guajillo chili sauce, avocado, pickled red onions, and chicharrón.

$24

PAPADZUL CREPE

Zucchini, onion, tomato, scrambled eggs, goat cheese, and pumpkin seed salsa.

$18

CHORIZO CREPE

Mexican chorizo, Chihuahua cheese, scrambled eggs, pico de gallo, and creamy chipotle.

$18

Quiche

Asparagus, egg custard, cherry tomatoes, goat cheese, herbs, and arugula salad.

$16

Chicken Waffle

Belgian waffle, fried chicken, braised leeks, and maple syrup.

$20

DUCK WAFFLE

Belgian waffle, duck leg carnitas, chipotle and hibiscus glaze, rosemary, sweet potato purée, and poached eggs.

$29

FRENCH TOAST

Orange-infused sweet sponge bread, lemon and orange glaze, pink pepper corn crème anglaise, and fresh berries.

$16

BLUEBERRY PIE

Cream cheese, lemon, blueberry compote, and fresh berries.

$16

TRES LECHES

Horchata, vainilla créame, and fresh berries.

$15

HORCHATA LATTE

$8

ESPRESSO

$5 per Single

$8 per Double

AMERICANO

$5

LATTE / CAPPUCCINO

$6

CAFÉ DE OLLA

$5

CHAMOMILE LAVENDER

$6

BERRY MERITAGE

$6

HORCHATA CHAI

$6

CREMA EARL GRAY

$6

MANGO MARGARITA

$6

ORANGE JUICE

$7

AGUA DE HORCHATA

Rice, cinnamon, evaporated milk, sugar, and water.

$6

AGUA DE JAMAICA

$6

AGUA DE PIEDRA MINERAL WATER

$5

SAN PELLEGRINO SPARKLING MINERAL WATER

$10

MEXICAN COKE

$5

COKE / DIET COKE / SPRITE

$3

TZUCO MARGARITA

Tequila, Cointreau liqueur, cucumber, elderflower, and lime juice.

$16

DOÑA MARGARITA

Tequila, Ojo de Tigre mezcal, grapefruit and lemon juice, and agave syrup. Served with citrus salt and a half-moon, Ancho-Reyes-infused orange.

$16

Don Julio Blanco $20

ANCHO BLOODY MARY

Vodka, ancho and guajillo chiles, Clamato, Tabasco sauce, Worcestershire sauce, lemon, and cilantro.

$13

SPRITZ

Gin, St. Germain Elderflower Liqueur, aloe juice, mango wine, mint, epazote, and a dehydrated orange slice.

$17

MEXIQUE SANGRÍA

Brandy, Burgundy, hibiscus flower, citrus, and mint.

Individual $16

Pitcher $60

MIMOSA

Orange, hibiscus, and Cava sparkling wine.

$10

MICHELADA

Beer, and lemon juice.

$13

MICHELADA CUBANA

Beer, lemon juice, Tabasco sauce, Maggi sauce, Worcestershire sauce, and cucumber.

$14

CARAJILLO

Licor 43, espresso.

$15

VICTORIA

$7

TECATE

$6

DOS XX

$7

DOS XX ÁMBAR

$8

MODELO ESPECIAL / NEGRA MODELO / PACÍFICO

$8

CASA HUMILDE PIÑATA HAZY IPA

16 oz

$12

CASA HUMILDRE MEDIA NARANJA PALE ALE

16 oz

$12

CASA HUMILDE ROTATING SELECTION

16 oz

$12

STARCUT - PULSAR DRY CIDER

$8

HEINEKEN 0.0

Non-alcohol | Spirit free $7